Brunch

Saturday & Sunday 11am-3pm

Brunch Specials

CQ Full Irish – Bacon, sausage, eggs, pudding, smoked beans, wild mushrooms, tomato, sourdough toast 15.50

Smashed avocado, crispy bacon, fried egg, cherry tomato, sourdough toast 12.50

Forager’s breakfast – Wild mushrooms, poached eggs, sourdough toast, truffle hollandaise 13.50

French toast with crispy bacon, toasted pecan nuts, maple 12

French toast with mixed berry compote, mascarpone 7.50

Lunch Dishes

Crispy chicken sandwich – Buttermilk fried chicken, baby gem, beef tomato, jalapeño mayo, yoghurt, fries 14.50

Gambas pil pil, garlic, chilli, white wine, toasted sourdough 15

White bean cassoulet, sautéed wild mushrooms, artichoke purée, crisps (V) 17.50

Linguini, spiced ‘nduja sausage, kalamata olives, parmesan 14

Grilled 8oz ribeye steak, mushroom butter, watercress salad, fries 31

Pan fried cod, smoked garlic mash, caper berries, parsley, croutons, beurre noisette 24

Free range chicken breast, pressed potato, spinach, winter truffle 23

CQ beef burger, smoked Applewood cheddar, bacon, baby gem, shallot aioli, brioche bun, fries 18

Sides €4.50

Baised red cabbage, apple, cinnamon (V)

Sautéed sprouts, pancetta

Buttered baby potatoes

Fries, mustard mayo

Desserts €7.50

Dark chocolate brownie, vanilla ice cream

Salted caramel cheesecake, peanut praline

Raspberry parfait, Italian meringue, honeycomb

2 for 1 Brunch Cocktails

Bellini
Prosecco, peach purée 8

Classic Mimosa
Prosecco, fresh orange juice 8

French 75
Beefeater gin, prosecco, lemon juice 9

CQ Bloody Mary
Absolut vodka, worcestershire sauce, tomato juice, celery stick 12

 

Mocktails

Pear Twister
Fresh pear purée, apple juice, lime, lemonade 4.50

Pink Lady
Fresh strawberry purée, cranberry juice, lemon, ginger beer 4.50