DINNER

 

BITES

Homemade Bread, Tomato Pesto 3.5

Grilled Flatbread, Hummus, Dukkah 4

Roasted Spiced Almonds 4.50

Mixed Marinated Olives 4

Crab & Crayfish Croquettes, Chipotle Mayo 8

STARTERS

Toonsbridge Mozzarella & Heirloom Tomato Salad, Basil, Pine Nuts 10.50

Tuna Crudo, Avocado Purèe, Chipotle Oil, Lavash bread 12.50

Gambas Pil Pil, Chilli, Garlic, White Wine, Grilled Sourdough 15

Ivan Fitzpatrick Pork Loin, Smoked Yoghurt, Roast Carrot, Broad Bean, Pickled Raisin 11

MAINS

Harissa Roast Summer Squash, White Onion Purèe, Dressed Barley, Crispy Shallots, Molasses 18

Pan Fried Cod, Polenta, Gubeen Chorizo, Tomato & Caper Dressing 25

Manor Farm Free Range Chicken Breast, Girolles, Pea, Braised Gem, Potato Fondant 24

CQ Beef Burger, Smoked Applewood, Bacon, Shallot Aioli, Baby Gem, Brioche Bun, Fries 18

Chargrilled McLoughlin’s 8oz ribeye, Confit Garlic Butter, fries, watercress 31

DESSERTS

Dark chocolate Ganache, Date Hazelnut Crumb, Yoghurt Sorbet 7.50

Raspberry Parfait, Italian Meringue, Honeycombe 7.50

Crozier Blue, Poached Grapes, Walnut Crackers 8

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SIDES 5.00

House fries, Vadouvan Mayo 

Grilled Broccoli, Labneh, Chilli Oil 

Roasted Heirloom Carrots, Sesame Dressing, Marjoram Crumb