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DINNER

Sharing Starters

Lamb Belly Flatbread, Anchovy, Salsa Verde 12

Aged Irish Beef Tartare, Smoked Eel, Fried Onion, Black Radish, Beef Fat Toast 14

Tuna Crudo, Tuna XO Sauce, Chilli Oil, Pickled Seaweed, Crispy Garlic 14

Cured Kingfish, White Soya, Smoked Avocado, Pickled Jalapeño 13

Mortadella & Comtè Croquettes, Roast Garlic Aoili 11

Sautèed Autumn Mushrooms, Fried Bread, Cep Caramel & Purèe, Ardsallagh Goats cheese 12

Buratta, Pumpkin, Prunes Pedro X Vinegar, Pumpkin Seed, Evoo 12

Chicken Liver Parfait, Pain D’espice Crumb, Apple & Pickled Walnut 13

Chicken Foie Gras & Mushroom Terrine, Poached Raisin, Celeriac Remoulade 12

Roasted Scallops, Lardo, Yeasted Cauliflower Purèe , Confit Chicken Wing  15

MAINS

Organic Roasted Chicken Breast, Celeriac, Corn, Girolles, Black Garlic, Pressed Potato 26

20OZ Aged McLoughlin’s Striploin For 2, Bearnaise, Salsa Verde, Beef FatPotatoes, Caeser Wedge, Sprouting Broccoli 74

Salt Marsh Duck Breast, Fig, Beetroot, Hibiscus, Radicchio 28

Hake, Broccoli, Mussel, Bonito Guerre Blanc, Mouseline Potato  25

Courgette, Gnocchi, House Ricotta, Lemon , Lovage, Smoked Almond Pesto 21

DESSERTS

Bay Leaf Pannacotta, Gin & Blackberry Compotè, Blackberry Sorbet, Meringue 8

Chocolate Creameux, Salted Praline Ice Cream, Crispy Puff Chocolate 8

Brown Butter & Hazelnut Cake , Pear, Tonka Bean Custard &Salted Milk Ice Cream  8

Selection of Irish & French Cheese- Rye Cracker’s, Quince, Truffle Honey & Grapes 12

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SIDES 5.00

Green Beans, N’duja, Pedro X Vinegar 

Beef Fat Potatoes, Aoili 

Carrots, Carrot Top Pesto, Walnut Ketchup 

Caesar Wedge Salad, Croutons, Parmesan, Smoked Eel Emulsion