LUNCH

Roast onion & mushroom consomme, root vegetables 6.50
CQ sandwich – Toasted sourdough, housecured pastrami, sauerkraut, gruyere 10
Gambas pil pil, white wine, chilli, garlic, toasted sourdough 13.50
Jerusalem artichoke, spelt, girolles, pickled shallots, winter truffle 19.00
Orichettie, rabbit, girolles, broad beans , sage 19.00
Pan fried Hake, lardo, celeriac, baby potatoes, scallions 20.00
Roast chicken breast, pressed potato, kale, mushroom jus 19.00
8oz hanger steak, bone marrow butter, watercres salad & fries
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Hibiscus poached pear, ginger bread, pear sorbet 6.50
Peanut butter parfait, roasted banana, raspberry gel, toasted peanuts 7.00
Valhrona manjari ganache, warm chocloate mousse, praline ice cream , toasted hazelnuts 7.50

SIDES €4.50

Charred hispi cabbage, pancetta crumble

Roast Carrots, Pistachio nuts

Baby potatoes, herb butter

Roast Cauliflower, labneh, pomegranate seed

discretionary 12.5% service charge on parties of 6 or more please inform your server if you have any dietary requirements